Professional Brick Wood Fired Oven, both for roasting restaurants and pizzerias. Constructed with highly refractory modules of great resistance and heat retention capacity.
Internal diameter: 120 cm | 47.24 in.
Base: 160 x 160 cm | 62.99 x 62.99 in.
Chimney finished in refractory brick, with cut shot in stainless steel 20 cm. diameter.
It can be prepared for use with a gas burner. Please contact us for this option.
Removable Cast Iron door, with two handles for easy management.