Introducing the Sunmix MOON Dough Rounder—the ultimate solution for pizzerias, bakeries, and artisanal kitchens seeking consistent, high-quality dough ball production. Engineered in Italy, this compact yet powerful machine streamlines your dough preparation process, ensuring uniformity and efficiency with every batch.

Key Features

• Precision Dough Rounding: The MOON 300 & MOON 1000 effortlessly shapes dough balls ranging from 30g to 350g and 30g to 850g respectfully, delivering consistent results ideal for pizza, bread, and pastry applications.

• Variable Speed Control: Adjustable speeds accommodate various dough hydrations, up to 70%, ensuring optimal texture and structure.

• Teflon-Coated Auger: Minimizes dough sticking and simplifies cleaning, enhancing hygiene and maintenance efficiency.

• Compact & Mobile Design: Measuring 17.72" x 23.23" x 31.5", the Sunmix MOON fits seamlessly into any kitchen layout. Equipped with swivel wheels and brakes for easy mobility and stability.

• Durable Construction: Crafted from food-grade materials, the Sunmix MOON is built to withstand rigorous daily use while maintaining safety standards.

Why Choose the Sunmix MOON?

• Enhanced Productivity: Automates the dough rounding process, saving time and labor.

• Consistent Quality: Delivers uniform dough balls, crucial for product consistency.

• User-Friendly Operation: Intuitive controls make it accessible for all skill levels.

• Easy Maintenance: Designed for quick disassembly and cleaning, reducing downtime.