Argentine Grill ECO-02 with Fire Space

A freestanding Argentine grill, made in Argentina from special refractory concrete, with a refractory floor, back and inner sides where the fire burns. On the left side, a fire space separated by a steel plate holds the included log holder: burn firewood there and pull the embers under the grate, the traditional Argentine way. The enameled grate rises and lowers with a crank on the right side — enough for 10–12 people. The hood and chimney are built in.

Comes as a kit: it arrives on one pallet as precast pieces, with an installation kit (textured finish, screws, nuts, washers and a threaded rod), and is assembled on site, where the grill will stand. Assemble it yourself, or hire us to assemble it — email info@firewoodoven.com for a quote.

Assembly guide (PDF): Download in English · Descargar en español

Why you’ll love it

• Made for fire: special refractory concrete, with a refractory floor, back and inner sides, handles the heat of a wood or charcoal fire.
• Fire space with log holder: keep a wood fire going on the left and feed fresh embers under the food as you cook.
• Height you control: a zinc-plated crank on the right side raises and lowers the grate, closer to or farther from the coals.
• Easy to clean: the enameled grate sections and the enameled grease tray lift out.
• Feeds 10–12 people: 27.6" x 22" grilling area (about 610 sq in).

Dimensions (assembled)

• Width: 49.6" (126 cm)
• Depth: 28.7" (73 cm)
• Height: 103.5" (263 cm)
• Inside (W x D): 41.3" x 24.4" (105 x 62 cm)
• Grate: 27.6" x 22" (70 x 56 cm)
• Fire space (left side): 9.8" x 23.6" (25 x 60 cm)
• Weight: 1,367 lb (620 kg)
• Shipping: one pallet, 64.2" x 40.9" x 33.5", 1,548 lb (702 kg)

Color: beige with a black ring and front, as pictured.

Before the first fire: let the grill rest 48 hours after assembly, then start with a small fire (no more than 9 lb of charcoal or wood) spread evenly over the refractory floor.